Step-by-Step Guide to Make Award-winning Brie, bacon and cranberry toasties

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Before you jump to Brie, bacon and cranberry toasties recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. The experts are agreed that we are unable to transform things for the better without everyone's active participation. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good place to start saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to run as often.

The kitchen alone provides you with many small ways by which energy and money can be saved. Green living just isn't that tough. It's related to being functional, more often than not.

We hope you got insight from reading it, now let's go back to brie, bacon and cranberry toasties recipe. You can have brie, bacon and cranberry toasties using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Brie, bacon and cranberry toasties:

1. You need of Bread.
2. You need of Butter.
3. You need of Brie.
4. Take of Cranberry sauce.
5. Take of Cooked crispy bacon.

Steps to make Brie, bacon and cranberry toasties:

1. First I dusted off the toastie maker 😂 trim the top crust off of bread slices to make them a nice square. Butter one side of each slice..
2. Slice Brie. Place bread butter side down and place fillings on. Add another slice of bread butter side up and close sandwich maker.
3. Allow the magic to happen until golden brown! I usually cut mine in half scissors as easier than knife..

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