Steps to Prepare Quick Creamy wholegrain mustard and sausage pasta

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Before you jump to Creamy wholegrain mustard and sausage pasta recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, because the motor won't have to run as often.

The kitchen on its own provides you with many small ways by which energy and money can be saved. It is pretty straightforward to live green, of course. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to creamy wholegrain mustard and sausage pasta recipe. To make creamy wholegrain mustard and sausage pasta you only need 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Creamy wholegrain mustard and sausage pasta:

1. Get 2 of red onions.
2. You need 1 punnet of mushrooms.
3. Use 2 cloves of garlic.
4. Provide 6 of pork sausages.
5. Get 1 bag of spinach.
6. Prepare 1 tablespoon of olive oil.
7. Get 1/2 pint of double cream.
8. Get 1 of stock cube (I used Kallo organic mushroom).
9. Prepare 4 of heaped teaspoons good quality whole grain mustard.
10. You need 1 bag of pasta (I used Quinoa pasta as a gluten free option).
11. Take of Pepper.
12. Prepare of Parmesan.

Instructions to make Creamy wholegrain mustard and sausage pasta:

1. Place the sausages on a slightly oiled baking tray, cover with foil and cook in the oven for 20 mins..
2. Meanwhile slice the onions and mushrooms. Heat in a pan with the remaining olive oil on a medium heat until nearly softened. Add the crushed garlic. Add the spinach and continue to cook until the spinach is wilted. Remove from the heat..
3. After 20 mins, Turn the sausages and discard the foil. This will allow them to start to brown. Cook for a further 20 mins or until cooked through..
4. Cut the sausages into chunks in the pan of onions and mushrooms. Heat over a low heat..
5. Once the onion and mushroom mixture has heated back up, add in the double cream. Heat for a further two minutes before stirring in the stock cube. Then stir in the wholegrain mustard..
6. Season with pepper, cover in Parmesan and serve..

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