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Recipe of Favorite Besan and Coconut Truffle Fusion recipe

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Besan and Coconut Truffle Fusion recipe

Before you jump to Besan and Coconut Truffle Fusion recipe recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared burden we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going much more green.

Changing light bulbs is definitely as good an area to begin with as any. This will probably go further than the kitchen, but that is okay. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than just replacing the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. And it's not restricted to the kitchen, it happens in other parts of the house as well. Try keeping the lights off if you don't absolutely need them, and notice how much electricity you can save.

From the above it really should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living is definitely something we can all accomplish, without difficulty. A lot of it truly is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to besan and coconut truffle fusion recipe recipe. You can cook besan and coconut truffle fusion recipe using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Besan and Coconut Truffle Fusion recipe:

  1. Get of For the Ladoos.
  2. Get 1 cup of Gram Flour/Besan.
  3. You need 1/4 cup of desiccated coconut.
  4. Prepare 1/2 cup of Ghee.
  5. Take 3/4 cup of Powdered Sugar.
  6. Prepare 1 tsp of Cardamom powdered.
  7. You need of For the Chocolate Coating.
  8. Prepare 100 gms of Chocolate.
  9. Take as needed of toasted desiccated Coconut.

Instructions to make Besan and Coconut Truffle Fusion recipe:

  1. Method Heat ghee in a non-stick pan and roast the gram flour till it gives a nice aroma. When the gramflour is almost done, add the desiccated coconut and roast it for a couple of minutes. The desiccated coconut tends to burn quickly. So add it when you are almost ready with the gram flour roasting. Add the cardamom and remove it from heat. Now add the powdered sugar..
  2. Give it a good mix and check if the sweetness is ok. At this point you can add more sugar if you like. Allow it a few minutes and then make tiny balls out of the besan mixture. If the mixture is not coming together, then smear your palms with little ghee. Place all the ladoos on a plate and allow it to cool. Meanwhile you can start the process of melting chocolate. Cut the chocolate into small pieces, so that the process of melting can be faster..
  3. Transfer the chopped chocolate into a microwave safe dish. I have used a soup mug. Heat the chocolate for a minute until it melts. Remove the chocolate pot from the microwave and give it a good stir using a spoon. Now on a plate, place a butter paper. Drop each ladoo,one at a time into the chocolate pot. Coat it well. Remove carefully using 2 small spoons to drain off the excess chocolate..
  4. Transfer it immediately onto the butter paper. Sprinkle the toasted coconut. Repeat the same process for the other ladoos. Put the plate in the refrigerator to set..

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