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Simple Way to Prepare Any-night-of-the-week Pea Shoot and Shio-konbu Namul (Korean-style Salad)

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Pea Shoot and Shio-konbu Namul (Korean-style Salad)

Before you jump to Pea Shoot and Shio-konbu Namul (Korean-style Salad) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

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The kitchen by itself offers you many small means by which energy and money can be saved. It is quite uncomplicated to live green, of course. Largely, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to pea shoot and shio-konbu namul (korean-style salad) recipe. To make pea shoot and shio-konbu namul (korean-style salad) you need 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Pea Shoot and Shio-konbu Namul (Korean-style Salad):

  1. Take of Pea shoots.
  2. Get of Shio-kombu.
  3. Use of Sesame oil.
  4. Take of White sesame seeds.

Instructions to make Pea Shoot and Shio-konbu Namul (Korean-style Salad):

  1. Cut the pea shoots in half, soak in hot water for 30 seconds, then drain..
  2. Squeeze out the water by hand, then add the shio-konbu, sesame oil and sesame seeds to finish..

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