Recipe of Award-winning My Pulled Beef Stir fry. 😀

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Before you jump to My Pulled Beef Stir fry. 😀 recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

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Probably the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, but that is certainly not true. You get the maximum energy savings by completely loading the dishwasher before commencing a wash cycle. By cool drying or perhaps air drying the dishes instead of heat drying them, you can raise the amount of money you save.

From the above it should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not really that hard. A lot of it truly is basically utilizing common sense.

We hope you got benefit from reading it, now let's go back to my pulled beef stir fry. 😀 recipe. You can cook my pulled beef stir fry. 😀 using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare My Pulled Beef Stir fry. 😀:

1. Take 2 of kl Beef Brisket slowcooked 10 hours.
2. Prepare 300 g of Mushrooms.
3. Take 1 of large Carrot.
4. Use 360 g of fresh Beansprouts.
5. Take 6 of Cherry tomatoes Sliced in half.
6. Get 1 of long pointed sweet pepper sliced in thin strips.
7. Use 1/2 of Green sliced bell pepper sliced into Strips.
8. Provide of Some spring onion to sprinkle at the end.
9. Get 1 tbls of Oyster Sauce.
10. Use 1 tsp of dark soy sauce.
11. Provide to taste of Salt n pepper.

Instructions to make My Pulled Beef Stir fry. 😀:

1. Slice all the Mushrooms into thin slices rinse and dry off on a piece of kitchen roll. Slice the carrots into long thin slices chop the red onion in thin slices..
2. Next slice the long pointed sweet pepper in thin slices too. Rinse the beansprouts in cold water let them drain off. Cut up the Spring onion and set aside thats for the dressing..
3. When the beef has cooled put it in a bowl, with two forks start shredding it. Add the beansprouts and cook for 3 minutes..
4. Then the Mushrooms cook for 2 minutes. Then carrots next the red onions.
5. Add a little more olive oil then add the rest one after the other. Lastly the meat.next the oyster sauce and soy sauce mix in and serve hot and sprinkle the spring onion on top..
6. Oyster sauce and sprinkled with the spring onion on top..

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