Recipe of Homemade Ricotta & Rum Raisin Tarts
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Before you jump to Ricotta & Rum Raisin Tarts recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. These types of adjustments need to start occurring, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
Changing light bulbs is definitely as good a place to begin with as any. Naturally you shouldn't confine this to just the kitchen area. You really need to upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these types of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, which is good. You also have to get the practice of turning off the lights when there is nobody in a room. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Of course this also happens in other rooms, not just the kitchen. Make a routine of having the lights on only when they are needed, and you'll be amazed at the amount of electricity you save.
The kitchen on its own offers you many small methods by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. It's concerning being practical, most of the time.
We hope you got insight from reading it, now let's go back to ricotta & rum raisin tarts recipe. You can have ricotta & rum raisin tarts using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Ricotta & Rum Raisin Tarts:
- Get of <Basic Shortcrust Pastry>.
- You need of Butter *softened.
- Get of Caster Sugar.
- Provide of Egg.
- You need of & 2/3 cups Plain Flour *You can add extra 1 tablespoon if Egg is large.
- Use of <Filling>.
- Get of Ricotta *room temperature.
- You need of Cream Cheese *OR extra Ricotta, room temperature.
- Prepare of Caster Sugar.
- Use of Egg *room temperature.
- Take of Rum Steeped Raisins OR Sultanas *See https://cookpad.com/uk/recipes/11094786-rum-raisins.
Steps to make Ricotta & Rum Raisin Tarts:
- Beat softened Butter and Sugar until smooth. Beat in Egg and mix well. Add Flour and combine, bring the mixture together, and shape into a thick log. Wrap in plastic and refrigerate for 2 hours to firm up..
- Cut the log into 12 discs. Flatten each pastry disc and form into a cup shape, and place into each cup. Press the pastry to cover the cup to the top, making the pastry evenly thin..
- Preheat the oven to 170°C..
- Mix Ricotta, softened Cream Cheese and Caster Sugar in a bowl, add Egg and Rosins (OR Sultanas), and mix well. This mixture should be at room temperature or slightly warm..
- Spoon the mixture into each pastry cup. Place in the oven and bake for 25 to 30 minutes or until pastry is browned..
- Leave to cool in the muffin tin for 5 minutes then move to a wire rack to cool completely..
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