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Easiest Way to Prepare Super Quick Homemade Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF

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Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF

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Everybody knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle involves. At the end of the day, the majority of us want to go home, not to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn't always have to be super hard work. If you keep at it, you'll get all of the required exercise and healthy food. Here are some of the best methods to be healthy and balanced.

When you go grocery shopping, be sensible about it. If you make smart decisions when you are purchasing your groceries, you will be eating better meals by default. Think about it: you aren’t going to want to cope with a chaotic store or a long drive through line at the end of the day. You’re going to go home and cook what you have on hand. Make sure that what you already have is healthy. This makes it simple to have a good meal--even if you want something junky--because you'll be eating something that is naturally better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are lots of things you can do to become healthy. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Make shrewd choices every day is a great start. Looking to get in as much physical exercise as possible is another. Don't ignore that health isn't only about just how much you weigh. You really want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to vickys oaty pumpkin loaf cake, gf df ef sf nf recipe. You can cook vickys oaty pumpkin loaf cake, gf df ef sf nf using 17 ingredients and 11 steps. Here is how you do it.

The ingredients needed to cook Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF:

  1. Get 180 g of gluten-free / plain flour (2 cups).
  2. Take 60 g of gluten-free rolled oats (2/3 cup).
  3. You need 3/4 tsp of baking powder.
  4. Provide 1/4 tsp of bicarb / baking soda.
  5. Get 1/4 tsp of xanthan gum if using GF flour.
  6. Provide 1.5 tsp of ground cinnamon.
  7. Provide 1/2 tsp of ground ginger.
  8. You need 112 g of Stork block gold foil margarine (1 stick).
  9. Get 100 g of soft brown sugar (1 cup).
  10. Use 100 g of granulated sugar (1 cup).
  11. Get 170 g of pumpkin puree (3/4 cup).
  12. Take 6 tbsp of light coconut milk.
  13. Prepare 1 tbsp of vanilla extract.
  14. Provide of For the Icing.
  15. Get 125 g of icing sugar (1 cup).
  16. Use 3 tbsp of light coconut milk (adding more as required).
  17. You need 1 tsp of maple syrup.

Instructions to make Vickys Oaty Pumpkin Loaf Cake, GF DF EF SF NF:

  1. Preheat the oven to gas 4 / 180C / 350F and lightly grease a loaf tin.
  2. Mix the flour, oats, baking powder, cinnamon, ginger and xanthan gum together in a bowl.
  3. In another bowl, cream together the margarine and sugars until fluffy then mix in the milk and vanilla.
  4. Mix half of the flour and half of the pumpkin puree into the creamed margarine.
  5. Add the rest of the flour and pumpkin and mix again.
  6. The batter should be thick like a banana bread. Pour into the loaf tin and smooth the top.
  7. Bake for 45 - 50 minutes until risen and pulling away from the edges of the tin.
  8. Turn out and cool on a wire rack while you make the icing.
  9. Mix the icing sugar, coconut milk and the maple syrup together and form a glaze a little bit thinner than cinnamon roll glaze.
  10. Drizzle over the cake when cooled.
  11. Slice and serve.

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