Recipe of Perfect Savoy Cabbage with Almonds & Raisins (vegan)
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Before you jump to Savoy Cabbage with Almonds & Raisins (vegan) recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
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The kitchen by itself gives you many small methods by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it really is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to savoy cabbage with almonds & raisins (vegan) recipe. To make savoy cabbage with almonds & raisins (vegan) you only need 5 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Savoy Cabbage with Almonds & Raisins (vegan):
- Provide 1/4 of savoy cabbage, cored and big veins removed and leaves chopped into inch square pieces.
- Use 1/2 tbsp of olive oil.
- You need 1 tbsp of flaked almonds.
- Prepare 2 tbsp of raisins.
- You need 1 of salt and black pepper.
Instructions to make Savoy Cabbage with Almonds & Raisins (vegan):
- Heat the oil to medium, add the almonds and stir until browning a little..
- Add the raisins, cabbage and a splash of water.
- Put the lid on the pan and cook, shaking the pan and stirring occasionally for 5 minutes.
- Season well with salt and black pepper before serving..
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