Recipe of Super Quick Homemade Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free
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Before you jump to Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared responsibility we have for turning things around. According to the specialists, to clean up the natural environment we are all going to have to make some changes. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.
Start with replacing the light bulbs. Complete this for your house, not merely the kitchen. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more initially, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Changing the light bulbs would likely keep a great deal of bulbs out of the landfills, and that is good. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends a lot of time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we're trying to save money in the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off when you don't need them.
The kitchen alone gives you many small methods by which energy and money can be saved. Environmentally friendly living is not that difficult. A lot of it truly is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to vickys steak diane sauce, gluten, dairy, egg & soy-free recipe. To cook vickys steak diane sauce, gluten, dairy, egg & soy-free you only need 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to prepare Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:
- Use 1 tbsp of olive oil.
- Use 1 of knob of sunflower spread.
- You need 2 of shallots, thinly sliced.
- Take 4 of chestnut mushrooms, thinly sliced.
- Use 1 of crushed garlic clove.
- Use 2 tbsp of worcestershire sauce, gf recipe on my profile.
- Use 1 tbsp of dijon mustard.
- Take 1 of salt & pepper.
- Take 2 tbsp of brandy for flambe (ooooooh!).
- Take 200 ml of coconut or cashew cream, recipes on my profile.
- Prepare 2 of fillet or sirloin steaks around 170g each, flattened to around 1/4" thickness.
Instructions to make Vickys Steak Diane Sauce, Gluten, Dairy, Egg & Soy-Free:
- Cook your steaks in a little butter/sunflower spread for a minute on each side then while they're resting, use the same pan to start the sauce. Don't clean it!! Put the butter and oil right in there.
- Add the shallots, mushrooms and garlic, season with some salt & pepper and fry off over a medium heat until softened.
- Add the mustard and worcestershire and stir around then get ready for sone scary fun!.
- Add the brandy and then gently tip the frying pan so the gas flame ignites the alcohol. The flame will burn down in a few seconds but may be quite high so be careful. If you're not cooking with gas use a long match to light the pan.
- Add the cream and bring to the boil, then reduce to a simmer.
- You should have a thick and creamy delicious sauce for those steaks!.
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