Easiest Way to Prepare Speedy Lobia
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Before you jump to Lobia recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Within the Kitchen.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become a mission for every individual family. The cooking area is a good place to begin saving energy by going a lot more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not running as effectively as they should. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to lobia recipe. To cook lobia you need 10 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Lobia:
- Prepare 250 gm of boil lobia.
- Take 4 - 5 of tomato grind.
- Prepare 3 _4 of green chilli.
- Provide 2 tbsp of ginger.
- Provide to taste of Salt.
- Get 1 tbsp of red chilli powder.
- Prepare 1 tbsp of coriander powder.
- You need 1 pinch of garam masala.
- Prepare 1/2 tbsp of turmeric.
- Take leaves of For garnish green coriander.
Instructions to make Lobia:
- Boil lobia and grind tomatoes green chilli and ginger..
- Now heat the pan add ghee and tomato mixture and saute it..
- Add salt red chilli coriander garam masala and turmeric.add lobia now..
- Let it boil for 10 mn in low flame now garnish with coriander leaves.
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