How to Make Speedy Yook Gae Jang

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Before you jump to Yook Gae Jang recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, mainly by making your kitchen area more green.

Let us begin with something quite simple, changing the light bulbs. Naturally you shouldn't confine this to just the kitchen. You should upgrade your incandescent lights along with energy-saver, compact fluorescent light bulbs. Although costing a little more originally, these bulbs last as long as ten of the conventional type as well as using a lot less energy. One of the advantages is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. You also have to obtain the routine of turning off the lights when there is nobody in a place. The kitchen lights in particular are often left on all day long, just because the family tends to spend a lot of time there. And it's not restricted to the kitchen, it takes place in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and see just how much electricity you can save.

As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all perform, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let's go back to yook gae jang recipe. You can have yook gae jang using 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to cook Yook Gae Jang:

1. Prepare 3 can of Beef broth or boullion cubs 10 cups beef broth.
2. Use 2 lb of Beef Flank or Brisket.
3. Take 1 packages of Bean Sprouts.
4. Prepare 2 bunch of Green Onion.
5. Get 1 packages of Portobello Mushrooms.
6. Use 6 of Eggs.
7. You need 4 tsp of Red pepper Paste (Ko Choo Jang).
8. Get 4 tsp of Korean Red Powder.
9. You need 2 tbsp of Sesame Seeds.
10. Provide 2 tsp of Sesame Oil.
11. Provide 4 tbsp of Shoyu.
12. Prepare 4 tbsp of Minced Garlic.
13. Prepare 1 tsp of Pepper.
14. You need 10 oz of Long Rice Mung Bean Thread.
15. Get 1 of Tofu (OPTIONAL).

Instructions to make Yook Gae Jang:

1. Drain Blood from meat, Let it soak in water throw meat into boiling water for 5 minutes, Drain water out clean pot refill with water, Once water boils put beef in and cook for one hour.
2. While beef boils cut Green onion into thirds or fourths cut white part in half because its thick. Soak bean sprouts in water, Cut mushrooms and set aside..
3. After meat cooks reserve 5 cups of the broth and add the canned beef broth in pot. Run beef under cold water and leave out. Once cooled shred beef and set aside in a container..
4. Add seasonings to Meat, Korean Powder, Paste, Sesame Oil, Sesame Seeds, Shoyu, Minced Garlic, & Pepper. Toss around and mix with beef add to broth. Once boils add Green Onion & Bean Sprouts close lid. Boil for 10 minutes then add Mushrooms. Boil for 1 hour..
5. Lastly add the eggs and tofu then stir..

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