Recipe of Favorite Boondi Raita

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Before you jump to Boondi Raita recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

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Perhaps the food isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. If you find out it will take 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, however that is certainly not true. A dishwasher is specifically economical when it's full before a cycle is going. By cool drying or even air drying the dishes besides heat drying them, you can increase the amount of money you save.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living just isn't that difficult. Typically, all it requires is a little common sense.

We hope you got benefit from reading it, now let's go back to boondi raita recipe. To cook boondi raita you need 13 ingredients and 2 steps. Here is how you do that.

The ingredients needed to make Boondi Raita:

1. Take 2 cup of boondi dana(namkin).
2. Provide 500ml of .curd(fresh).
3. You need 1tsp of chaat masala.
4. Take 1/2 tsp of redchillipowder.
5. Provide 3 of chopped green chilli.
6. Use 1inch of "grated ginger.
7. Take 7-8 of curry leaves.
8. Prepare 1/4 tsp of asafoetida.
9. You need 1 tsp of mustard seeds.
10. Take 1 tbsp of oil.
11. Provide 1/2 tsp of black salt.
12. You need 1/2 tsp of sugar.
13. Use 2 of red chilli.

Steps to make Boondi Raita:

1. Take a mixing bowl put curd &sugar mix it well & beat it 5mints.Than soak the boondi with water 2 mints.Squeeze it &mix with curd.put chaat masala & black salt mix it well.Now heat a tadka pan add oil,put mustard seeds,asafoetida,red chilli,curry leaves,red chilli powder,crackle 10 seconds..
2. Pour the tadka over raita.M ix it well.Boondi raita is ready.Serve with lunch or dinner..

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