Recipe of Homemade Delicious Daikon Radish Steak
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Before you jump to Delicious Daikon Radish Steak recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.
Remember when the only men and women who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become an objective for every individual family. Continue reading for some ways to go green and save energy, largely in the kitchen.
You may possibly prefer cooking food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more rapidly than your stove, and use a lot less electricity. Many individuals incorrectly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you ensure that the dishwasher is full prior to starting a cycle. Don't dry the dishes by using heat, utilize the cool dry or air dry options to increase the money you save.
From the above it really should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that difficult. Typically, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to delicious daikon radish steak recipe. You can cook delicious daikon radish steak using 5 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Delicious Daikon Radish Steak:
- Use 6 of pieces Daikon radish.
- Get 20 grams of Butter.
- Use 3 tbsp of Ponzu.
- Get 1 of enough to cover the daikon radish Water.
- Prepare 1 dash of Black pepper.
Steps to make Delicious Daikon Radish Steak:
- Cut the daikon radish into 1 cm thick slices, and make small cuts on one side in a crisscross pattern..
- Arrange the daikon radish in a frying pan, and pour on enough water to cover it. Cover with a lid and boil for 15 ~ 20 minutes until the daikon is translucent..
- When boiled, drain the water while keeping the daikon radish in the pan using the lid. Brown the daikon radish in the pan over heat..
- Add the butter and ponzu. Coat the daikon radish with golden brown..
- Serve on a plate, sprinkle with black pepper, and it's done..
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