Recipe of Super Quick Homemade Mixed fruit rum cake
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Before you jump to Mixed fruit rum cake recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it seems we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.
Even though it may not taste as good, preparing food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is actually greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You might reckon that you save energy by washing your dishes by hand, however that is definitely not true. Particularly if you make sure the dishwasher is full previous to starting a cycle. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
The kitchen alone provides you with many small ways by which energy and money can be saved. Green living is not really that hard. A lot of it truly is basically utilizing common sense.
We hope you got benefit from reading it, now let's go back to mixed fruit rum cake recipe. To make mixed fruit rum cake you need 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Mixed fruit rum cake:
- Get 500 gms of Butter.
- You need 600 grams of Sugar.
- Prepare 8-10 of Eggs.
- Use 2 tsp of Baking powder.
- Prepare 1/4 tsp of Baking soda.
- Take 1/4 of tsp.
- Use 2 tbsp of Essence.
- Prepare 600 grams of Flour.
- Take as required of Mixed dry fruit.
- You need 500 grams of rum.
- Take 100 ml of according to taste.
- Prepare as required of Colour.
Instructions to make Mixed fruit rum cake:
- First take a dish, put melted butter and powdered sugar mix well without lumps.and then add beaten eggs. Mix well. Then add baking powder. Mix well then the essence, flour mix well. Without lumps, last add dry fruits and rum mix well..
- Put them in greased dishes and bake at 180 degrees for 50 mins and one cooked. Serve it once it's cool down. Yummy Christmas cake is ready..
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