Simple Way to Make Perfect Plum jam
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We hope you got insight from reading it, now let's go back to plum jam recipe. To make plum jam you only need 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Plum jam:
- Provide 2 kg of plums.
- Use 1 cup of water.
- Take 1 kg of sugar.
- Get of optionally a little vanilla or a little bitter almond extract.
- Take 2 tbsp of lemon juice.
Instructions to make Plum jam:
- Wash the plums and remove the pits..
- Place them in a pot together with the water and boil for about 40 minutes until tender (if they are ripe they require less time)..
- If you want your jam to have little pieces of fruit, let it as it is, in any other case, blend part of the fruits all the whole quantity in a food processor until smooth, then add the sugar..
- Boil the jam over strong heat stirring with a wooden spoon so that it doesn't stick until it sets (take set that it doesn't set too much) and towards the end add the extract and the lemon juice..
- Remove from heat and skim off the occasional foam that has formed on the surface..
- As soon as it cools store in sterilized jars..
- It keeps in the fridge for 1 year..
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